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By Berlin-based sustainable food trading brand Conflictfood.
This organic black tea was harvested and processed in Myanmar. The young, fresh leaves of the tea plant are picked by hand and carefully dried. This is the only way this rare tea gets its full-bodied aroma and amber-red color.
Conflict Food is a Berlin-based 'slow' start-up with the goal of supporting people in crisis regions through fair trade. By directly engaging in trade with the farmers in conflict areas, people are empowered and stories of culinary cultures are passed on.